Champagne Dry reserve

It’s the combination of 3 varieties of grape, mainly black grapes that elaborates the maturity of this Champagne. The maturity  called for the resting period of 6 years in cellar, during which the champagne has shown to improve and  in optimal conditions.

Today, ready to be enjoyed, you will appreciate it thanks to its personality, character, an immeasurable roundness and an exceptional length of taste in mouth.

A Champagne of great quality, it will be the perfect fit for everyone in every occasion.